Europa Gastronomy – Monaco 2005.

Monaco issued a set of four stamps on EUROPA 2005 theme of Gastronomy.

0.53 Euro – Salted Chard Pie – Swiss Chard, red pepper flakes ,red onion ,olive oil and lemon juice

0.53 Euro – Fougasse and Biscuits – French version of Italian Focaccia bread, instead of loaves made inti bisciuts. Cornmeal , olive oil, yeast sea salt. Served with tea , coffee , hot chocolate or even wine.

Date of Issue – 03 May 2005